Vermouth o’clock

kr 150,00

As part of the ‘Bold & Boozy’ series, this bar plays with Agur’s Spanish roots. We can only agree that vermouth represents the coolest of aperitif culture. In Spain, vermouth is usually served neat, with ice, a slice of orange and an olive. Due to past traditions, it’s viewed as the most socially acceptable alcoholic drink to have before noon on a Sunday! Salud!

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Additional information

Weight 53 g
Ingredients

Cocoa beans*, unrefined cane sugar*, cocoa butter*, vermouth, juniper*, cinnamon*, fennel seeds*, orange peel*, olives, candied orange peel*.
(*organic)

Beans origin

Kokoa Kamilli, Kilombero Valley, Morogoro Region. Tanzania

Specificities

Vegan, dairy and gluten free.
Can contain traces of nuts, gluten and dairy.