1.0Fjåk Chocolatehttps://fjaak.no/en/adminhttps://fjaak.no/en/author/admin/rich600338<blockquote class="wp-embedded-content" data-secret="u7jAbPKpgP"><a href="https://fjaak.no/en/product/chilli-dark-chocolate/">Chilli bar – dark chocolate</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://fjaak.no/en/product/chilli-dark-chocolate/embed/#?secret=u7jAbPKpgP" width="600" height="338" title="“Chilli bar – dark chocolate” — Fjåk Chocolate" data-secret="u7jAbPKpgP" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://fjaak.no/wp-includes/js/wp-embed.min.js /* ]]> */ </script> https://fjaak.no/wp-content/uploads/2022/01/Fjak_limited_CHILLI_square.jpg10001000As part of our ‘World Flavours’ series, and by popular demand, we finally get busy exploring the fantastic combination or chilli and chocolate. By lacing the beautiful Thailand cocoa beans from Chanthaburi, with the aromatic heat of Thailands most emblematic flavour of Bird Eye chilli, we find ourselves somewhere between the colourful street food markets of Bangkok and the lush green cocoa plantations of south east Thailand. Boom!